M&S’s Pan Fry Range Will Transform You Into a Super Summer Stir-Fry Chef, Plus New Street Food Wraps and Salads

Beef burrito £3.30 : Southern Fried ChiCKen £3

Beef burrito £3.30 : Southern Fried ChiCKen £3

A little bit of a mixed bag of what’s new from Marks and Spencer this month, as I like to show you what catches my eye in store from the new launches, as well as products I think are nifty. I’ve two ranges I want to tell you about, the first being found in the sandwich aisle.

Marks & Spencer’s ‘sandwich aisle’ is a bit of a misnomer, certainly an understatement, as my local Bloomfield Bangor store’s sarnie fridge is home to wraps, artisan sausage rolls, protein pots, quinoa salads, regular salads, vegan options of all of the previous, and more varieties of sushi than you can shake a chopstick at.

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The latest addition to their luncheon menu is a Street Food range. Inspired by food stalls in markets around the globe, the new items include some absolute flavour favourites like a Beef Burrito Wrap for £3.30, or Southern Fried Chicken for £3. There are also vegetarian options like the Veggie Falafel & Spinach Wrap with Feta Dressing £3, and a Veggie Samosa you could enjoy either hot or cold for lunch for £1.50.

Other Street Food sandwiches include Katsu Chicken £3, Chicken Vindaloo £3, and Hog Roast, which has a pork, sage & onion stuffing filling, for £2.80. Why I mention the stuffing is that with a little tweak at home (or your office desk!) by whipping out a jar of cranberry sauce, you could DIY a ‘Christmas in July Sandwich’.

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There are also some fresh recipes from this range if you like an M&S salad on your lunch break. Bang Bang Prawn Noodle Salad is a Vietnamese inspired dish with a spicy peanut & coconut dressing. There’s also an Indian Style Spiced Chicken Salad, Both are £4 each. Street Food also has a vegan option, the Roast Butternut & Tabbouleh Salad, for £3.50.

I also picked up a couple of their Super Waters, which are priced between £1.50 and £2 a bottle. I chose the Watermelon & Lime flavour infused with Protein & Collagen, and the Apple & Elderflower which has Vitamins C,B3,B5,B6 and B12.

Teriyaki Beef £4 : Fajita chicken £3

Teriyaki Beef £4 : Fajita chicken £3

Moving on from lunch, to dinner. I enjoy cooking, but I don’t often follow recipes, I’m very much a chef of two disciplines- 1. throw it all in the oven, or 2. throw it all in the pan. So when I was browsing the aisles of the Food Hall and spied this range, I’m not sure if it’s brand new, but I hadn’t noticed it before, and it’s right up my street.

The Pan Fry range has beef, chicken and lamb options for stir frying, which come complete with pre-cut veg and sauce and seasonings. All you need to do with the pack is follow the three or four step instructions on the labelling.

Tandoori lamb £6 : coconut & lime chicken £3.50

Tandoori lamb £6 : coconut & lime chicken £3.50

You can make a quick meal for two in minutes, and add the side of your choice. No washing and chopping veg, marinading meat, it’s all there ready to go. Ideal for busy folks, or those who just would like a hand in the kitchen.

Even better, they are really well priced. The Fajita Chicken pack is only £3, which you would struggle to find chicken, veg and seasoning for two for less than that yourself. The Teriyaki Beef costs £4, with the Coconut & Lime Chicken at £3.50, and the Tandoori Lamb Chops for £6.

A stir fry makes a great summer dinner, and with these M&S tricks up your sleeve, you’ll have more time to enjoy the sun and not be stuck in the kitchen.

A Trip to Dublin- M&S Summer Food Launch - Adventurous Eating Ahead! #MandSSummer

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On Thursday I took a little trip to Dublin for the evening thanks to Marks & Spencer Ireland, who invited me to taste test some of the Summer 2018 Food Hall range which will be appearing in stores very soon.

Whilst it’s backwards it begin with dessert, the most ‘kitsch’ and unusual products I spotted were from those ranges, so let me share those first. 

The Ice Cream Toffees (below) are simply delicious, very sweet and very moreish.

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The Sea Salt & Vinegar Caramels had to be the biggest ‘must try’ of the whole evening for me. I’d describe them as being like a salted caramel with a little bit of a kick. There’s definitely not a sour vinegar taste to them. Definitely one of those products I love M&S for, because I love trying new tastes and combinations and get so fed up of the same old pairings so anything crazy like this I always have to try out.

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Ditto these, Milk Chocolate Truffles infused with Oak Matured Vintage Cider, but they get even more cool points by being packaged in miniature wooden barrels. These are perfect presents for cider connoisseurs, they are just terribly cute.  

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Lots more from the Sweet Treats stand, the gourmet mallows are divine by the way, if you see them in store they are worth a try.

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Onwards to The Grill. M&S have launched a great range of affordable meat with offers across many selections of cuts.

On the night we had choices of beef, steaks, vegetarian sausages (the sweet potato is my top choice from 2017 btw), and their ever popular burgers.   

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Their picnic ranges are sublime with plenty of veggie options including the little Beetroot & Mint, and Carrot & Pumpkin Seed Veggie Bites you see at the front below.

Of course the Deli Coleslaw and Potato Salads are the stuff of legends, but if you haven’t heard they also do other low calorie options like Beetroot & Pink Apple Slaw.

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We also has some lovely cocktails to try, but the kitsch option I have to show you is the Penny Cocktail which had a delicious British Strawberry Cream Soda mixer in it. 

Of course the mixer is a non-alcoholic lemonade, so watch out for that one in store for summer BBQ parties. 

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I can’t wait to see everything start to arrive in my local M&S, there are so many tasty treats to pick up! The BBQ Grill items for this summer especially are going to be delicious. The beef was so tender it was as if it had been slow cooked for 48 hours. 

I’m hungry all over again! 

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Sweet Potato Steaks & Edamame Burgers: Go Veggie This Weekend with 20% Off M&S New Range

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I love a good veggie burger, and often pick them over regular burgers when eating out cause they are just so delicious. I make them at home too, but they are always the regular same tasting recipe wherever I buy them. 

Marks & Spencer has just launched a new Veggie Range, with products us meat eaters will be coveting, including three different fresh veggie burger varieties.  Lentil & Beetroot, Edamame Bean, and Sweetcorn & Chickpea.

I had the Lentil & Beetroot for lunch and they are incredible. I would challenge you to make them for someone who is anti-Veggie, and see if they even notice it’s not meat. The texture is spot on for a high quality beef burger. The only clue might be the Beetroot pink tinge!  

They've also launched some tempting falafel products, the beetroot variety looks so cool it’s almost worth buying for the Instagram-Factor.

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It’s a great time to try the new products as the whole range has 20% off. Because the items are vegetable based and not meat, it means the packs of burgers are really great value, at £2.20 and up.

Another must-Instagram newbie is the Sweet Potato & Red Pepper Sausage.

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Along with the meal ingredients range, they also have relaunched their veggie meal products like lasange, stroganoff, pasta bakes etc. Those can be found in the Ready meal aisle alongside the Asian takeaway dishes, whilst the other Veggie products are alongside the fresh and veg at the entrance of your local store. 

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My other super hipster, impress your mates cool Veggie product to buy is the Sweet Potato Steak. I can’t wait to try everything out over the weekend.  

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Lastly, don’t forget there are Veggie Percy Pigs, and a whole range of Veggie Colin the Caterpillar sweets.

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